Cake (Le Cordon Bleu Home Collection)

No writing or markings. (This is a personal inspection. I will do my best to avoid overlooking anything, but there may be minor flaws that I might miss. Thank you for your understanding.)

This is a used item and has been stored at home, so naturally, there will be some minor damage. I don't recommend this for those who are looking to collect items without reading them, but I believe it is in a condition that poses no problem for use.

We recommend that those seeking a perfect product refrain from purchasing.

Furthermore, the condition of the product is also based on a subjective evaluation, so please check the photos and only consider purchasing if you are satisfied.

Le Cordon Bleu is known as one of the world's leading culinary schools. This book, "Cake (Home Collection)," brings their techniques and philosophy to the home cook. It covers a wide range of recipes, from classic French pastries to simple cakes that can be enjoyed as everyday snacks. The book's appeal lies in its clear explanations of professional techniques, such as the basics of sponge cake, how to handle creams, and finishing tips. It also features many step-by-step photos, making it easy for beginners to follow along and less likely to fail. The book carefully covers points that affect the final result, such as how to choose ingredients and manage temperatures. You'll find a focus on not only the visual beauty but also the balance of flavors and textures, making it a satisfying read for those who want to aim for authentic results. This is a highly recommended book for those who want to enjoy making high-quality cakes at home and for those who want to learn properly from the basics.